Here's the most recent cake I did. The cake is French Vanilla with Bavarian Cream filling, covered in buttercream and fondant (ribbon is fabric and flowers are fresh).
It all started with my oldest son's 1st birthday cake - a baseball. After a couple more (lame) attempts at some birthday cakes I realized I didn't know enough to make the cakes I wanted to be able to make. Plus, I thought it would be fun to carry on my mom's skills for my kids so they would have fun cakes like we had growing up. So, a lot of practice and two Wilton classes later, here I am making wedding cakes, birthday cakes and cakes for other special occasions.
2 comments:
it is so pretty. i love it
Oooh I love the green ribbon! Very preeety cake. Keep em comin!
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